Panda Express Zucchini & Mushroom Chicken | Kyler’s Recipes | Umami

Name: Panda Express Zucchini & Mushroom Chicken | Kyler’s Recipes | Umami
Ingredients: • 1 pound boneless skinless chicken breasts , cut into thin bite sized slices; •3 tablespoons cornstarch; •1 tablespoon canola oil; •1 tablespoon sesame oil; •8 ounces crimini mushrooms , sliced (white mushrooms are authentic to the recipe, but I love crimini); •1 medium zucchini , cut in half lengthwise, then in 1/2 inch slices; •1/4 cup soy sauce; •1 tablespoon rice wine vinegar; •2 teaspoons sugar; •3 garlic cloves , minced; •2 teaspoons minced ginger (or 1/2 teaspoon ground ginger); •sesame seeds , for garnish (optional)

www.umami.recipes

Receita de Kyler Silverman de Kyler’s Recipes.

View Original

Share this recipe:

Ingredients

• 1 pound boneless skinless chicken breasts , cut into thin bite sized slices
•3 tablespoons cornstarch
•1 tablespoon canola oil
•1 tablespoon sesame oil
•8 ounces crimini mushrooms , sliced (white mushrooms are authentic to the recipe, but I love crimini)
•1 medium zucchini , cut in half lengthwise, then in 1/2 inch slices
•1/4 cup soy sauce
•1 tablespoon rice wine vinegar
•2 teaspoons sugar
•3 garlic cloves , minced
•2 teaspoons minced ginger (or 1/2 teaspoon ground ginger)
•sesame seeds , for garnish (optional)