Meatball Casserole - Upper Arlington Public Library

Ingredients

• 1 pound ground beef
• 2 cup green beans (drained, cooked, 2 cans)
• 1 egg
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoon hot fat
• 1/4 cup onion (minced)
• 1 can tomato sauce (8-oz.)
• 1 cup onion (thinly sliced)
• 1/2 teaspoon salt
• 1 can kidney beans (and liquid)
• Stir-N-Roll egg pastry topping