Chicken and Spinach Panini | What you eat

Ingredients

• 3 cups (750 mL) chicken breast cut in strips and grilled
• 2 tbsp (30 mL) olive oil
• 1/2 cup (125 mL) onion finely chopped
• 2 cloves of clove garlic minced
• 1 1/2 cup (375 mL) cherry tomatoes cut in half
• 1/2 cup (125 mL) black olives pitted and sliced
• 1/2 cup (250 mL) baby spinach
• Salt and pepper to taste
• 1 whole wheat baguette cut in 4 or 4 small ciabatta buns or flatbreads
• 4 slices Canadian Swiss type cheese
• 3/4 cup (180 mL) Greek yogurt
• 3 tbsp (45 mL) sour cream
• 1 clove garlic minced
• Juice from half a lemon
• 1 small Lebanese cucumber finely diced
• Salt