Jalapeno Popper Mummies | Wisconsin Cheese
For a spooktacular Halloween treat, try these yummy mummies stuffed with creamy ghost pepper colby jack and bacon filling and wrapped in flaky pastry.
Ingredients
- 12 medium jalapeno peppers
- 1 package (8 ounces) Crystal Farms Original Cream Cheese, softened
- 7 ounces Kindred Creamery Ghost Pepper Colby Jack cheese, shredded (1 3/4 cups)
- 5 bacon strips, cooked and crumbled
- 1 tube (8 ounces) refrigerated crescent dough sheet or rolls
- 1 large egg, lightly beaten
- 48 candy eyeballs
More Like This
Mummy Jalapeno Poppers | Recipe Cart | Recipe Cart
getrecipecart.com
Jalapeno Popper Mummies – Ultrean
ultrean.com
Halloween Jalapeno Popper Mummies • Rustlin' Rob's Gourmet Texas Foods
rustlinrobs.com
Jalapeno Mummies Recipe: How to Make It
tasteofhome.com
Easy Halloween Jalapeños Bacon Mummies – Ross & Ross Gifts
rossandrossgifts.co.uk
Mummy Jalapeno Poppers - Athenos
athenos.com
Jalapeño Popper Mummies – Rizo Brothers California Creamery
rizobros.com
Mummy Jalapeno Poppers – Cooking Panda
cookingpanda.com