Seared Salmon with Cilantro Lime Sauce | AH7.fit™
Experience a burst of flavors with Seared Salmon topped with a zesty Cilantro Lime Sauce. Perfect for a nutritious and delicious meal.
Ingredients
- Salmon fillets: 2 pieces (approximately 6 oz each [170 grams])
- Salt: ½ tsp (2.5 grams)
- Black pepper: ¼ tsp (1 gram)
- Olive oil: 1 tbsp (15 ml)
- Fresh cilantro leaves (finely chopped: 1 cup (240 ml))
- Lime (zested and juiced: 1 large)
- Garlic cloves (minced: 2)
- Greek yogurt (or any thick yogurt: ¼ cup (60 ml))
- Water: 2-3 tbsp (30-45 ml)
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