Hendl in BBQ-Sauce und Maisbrot - Cookidoo® – the official Thermomix® recipe platform
Delicious Hendl in BBQ Sauce and Cornbread - easy to prepare, 814 kcal per serving. Try this recipe and over 100,000 more on Cookidoo®! Sign up free today.
Ingredients
- 100 g Estragonsenf
- 55 g Weißweinessig
- 30 g brauner Zucker
- 30 g Honig
- 15 g Butter
- ½ TL Knoblauch, gemahlen
- ½ TL Chilipulver
- 1 TL Worcestersauce
- 1 Prise Salz
- 1 Prise schwarzer Pfeffer, frisch gemahlen
- 6 Hendlbrustfilets, mit oder ohne Haut
- 155 g Butter
- 45 g Weizen-Vollkornmehl
- ½ - 1 TL Salz
- 220 g Vollmilch
- 460 g Mais, aus der Dose
- 230 g Sauerrahm
- 2 Eier (Größe L)
- 100 g Pizzamehl Type 00
- 85 g Maismehl
- 10 g Zucker
- 1 EL Backpulver
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