Croissant Breakfast Casserole Recipe - Pantry Vault
This Croissant Breakfast Casserole is a savory bread pudding made with buttery croissants, eggs, cheese, and bacon. Perfect for holiday gatherings or family brunches, it's a delicious way to start...
Ingredients
- 8 Egg
- 720ml Heavy Cream
- 8 Croissant
- 8 pieces Bacon
- 1 medium Onion
- 1.5 cups Spinach
- 1 cup Cheddar Cheese
- 1 cup Gruyere Cheese
- 1 cup Parmesan Cheese
- 1 tbsp Dijon Mustard
- 1 tsp Sage
- 1 tsp Salt
- 1 tsp Pepper
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