Chocolate Brownie with Beets and Oil – Bertolli Olive Oil
Indulge in a chocolate brownie like no other, featuring beets and olive oil. Perfect for any occasion. Find out how to make it with Bertolli Olive Oil.
Ingredients
- 200g Dark chocolate
- 85ml Bertolli EVOO
- 2 Eggs
- 250g Sugar
- 83g Flour
- 2g Baking powder
- 100g Boiled beets
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