Instant Pot Greek Chicken Bowls | Recipe Cart

Ingredients

• 1/2 teaspoon dried oregano
• 1/2 teaspoon Spanish paprika
• Pinch crushed red pepper flakes
• 1/4 cup plus 2 tablespoons olive oil
• 3 cloves garlic, grated
• 1 1/2 pounds boneless, skinless chicken breasts, sliced 1/2-inch thick
• Kosher salt
• freshly ground black pepper
• 1 cup couscous
• 1 cup full-fat Greek yogurt
• Juice of 1 lemon
• 1 English cucumber, chopped
• 1 cup cherry tomatoes, quartered
• 1/2 cup pitted Kalamata olives, chopped
• 1/2 cup crumbled feta
• 2 tablespoons chopped fresh dill