Sambal goreng (chilli stir-fried vegetables and prawns) - Cookidoo® – the official Thermomix® recipe
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.com.au.
Ingredients
- 3 pieces dried soy bean curd
- warm water
- 50 g vermicelli noodles
- 150 - 200 g firm tofu
- 150 - 200 g tempeh
- 30 g vegetable oil
- 4 garlic cloves
- 100 g brown onion
- 20 g small dried anchovies
- 100 g coconut milk
- 100 g water
- 20 g tamarind paste
- 2 - 4 fresh long red chillies
- 2 - 4 fresh long green chillies
- 50 g carrot
- 50 g potato
- 200 g green beans
- 150 g medium raw prawns
- ½ tsp salt
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