3 tasty soup cracker recipes | Style at Home

Ingredients

• 2 cups all-purpose flour
• 1 tsp each: baking soda and Maldon sea salt
• 2 tsp brown sugar
• 1 tsp each: crushed corander seeds, black cumin seeds and mild curry paste
• 1 cup very finely diced sweet onion
• 1 red finger chili pepper, finely minced
• 1/4 cup water
• 1/3 cup coconut oil or extra-virgin olive oil
• 1/4 cup unsalted butter, melted
• 1 cup all-purpose flour
• 1 tsp each: Maldon sea salt and smoked paprika
• 1/4 cup cold unsalted butter, cubed
• 8 oz aged cheddar cheese, grated
• 3 tbsp cold water
• 1-1/4 cups all-purpose flour
• 1/2 cup cornmeal
• 1 tbsp finely chopped fresh rosemary
• 1 tsp baking powder
• 1 tsp Maldon sea salt
• 1/2 cup water
• 1/3 cup olive oil