Creamy Stuffed Avocado Recipe: A Fresh Twist on Snack Time - The Dream Cafe
Ripe avocados stuffed with fresh ingredients create a vibrant, nutrient-packed dish everyone will adore. Dive into the perfect balance of creamy and crunchy wit
Ingredients
- 2 avocados (ripe, peeled, seeded, and halved)
- 4 oz (113 g) baby mozzarella balls (bocconcini)
- ½ cup (120 ml) grape or cherry tomatoes (halved)
- ¼ cup (60 ml) olive oil
- 2 tbsps basil pesto (homemade or store-bought)
- 2 tbsps balsamic glaze reduction (to drizzle)
- 1 tsp minced garlic
- Salt (to season)
- Pepper (to season)
- 2 tbsps fresh basil (chopped)
- Fresh basil leaves (to serve, optional)
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