Raspberry Cream "Pie"
This BERRY sweet Raspberry Cream "Pie" made on gluten free CAULIPOWER Cauliflower Crust is the perfect quick and tasty summertime treat!
Ingredients
- 1 2 Cauliflower Crusts
- 8 oz raspberry jam
- 1/2 cup raspberries
- 6 tbsp butter
- 1/2 cup sugar
- 1 cup gluten free flour
- 1/8 tsp cinnamon
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 1/2 tbsp water, as needed
- lemon zest, to taste
- salt
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