Chicken tandoori pizza
For richer flavour, marinate chicken overnight. Note
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 400 grams chicken tenderloins
- 1/4 cup tandoori paste
- 1 tablespoon lemon juice
- 1/2 cup natural yoghurt
- 2 tablespoons vegetable oil
- 4 75g pieces naan bread
- 2 tablespoons mango chutney
- 1 small red capsicum, finely chopped
- 2 tablespoons coarsely chopped raisins
- 2 tablespoons slivered almonds
- 1/3 cup grated tasty cheese
- 1/4 cup coriander leaves
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