Tandori Chicken Pizza Recipe

Tandori Chicken Pizza Recipe

www.foodofpakistan.com

Tandori Chicken Pizza is a delicious mix of east and west flavors. Home-made Tandori Chicken Pizza Recipe chewy crust, chicken chunks & plenty of cheese!

View full recipe on www.foodofpakistan.com

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Ingredients

  • 1 1/3 cup warm water (between 100 and 110 degrees Fahrenheit, 38 and 43 degrees Celsius).
  • 2 1/4 teaspoons quick yeast, or 2 1/4 teaspoons dry active yeast.
  • 1 tablespoon sugar, granulated.
  • 2 tablespoons olive oil (or any oil with a neutral flavour).
  • a quarter teaspoon of oil.
  • 3 1/2 cups unbleached all-purpose flour.
  • 450 g chicken breast, chopped into tiny chunks.
  • a couple of teaspoons of yoghurt.
  • 1 tablespoon powdered Shan Tandoori Masala.
  • 1 tbsp lemon juice, freshly squeezed.
  • 2 tblsp. oil (for cooking).
  • Crust has been prepared.
  • pizza sauce (1/2 cup) I buy it in the store.
  • Tandoori chicken is ready to eat.
  • 2 cups grated cheese.
  • additional garnishes Green and red bell peppers, chopped onions, and olives were among the ingredients I utilised.

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