CLEMENGOLD DRESSING WITH MUSTARD & ROSEMARY | SA Garden and Home
ClemenGolds are full of flavour and pack plenty of Vitamin C. Add this versatile fruit to your salads, mains or desserts for a fresh, zesty twist
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.
Ingredients
- 100ml olive or avocado oil
- 30ml apple cider vinegar
- 2,5ml freshly grated ClemenGold rind
- 75ml freshly squeezed ClemenGold juice
- 10ml wholegrain mustard
- 5ml honey
- 1 ClemenGold, peeled and segmented
- 5 ml chopped fresh rosemary
- salt and freshly ground black pepper to taste
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