Easy Summer Dinner in 26 Minutes - Daily Recipes Hub

Ingredients

• 1 lb large shrimp, peeled and deveined
• 2 medium zucchini, sliced into ½-inch thick half-moons
• 3 tbsp olive oil
• 3 cloves garlic, minced
• 1 tbsp fresh lemon juice
• 1 tsp kosher salt
• ½ tsp cracked black pepper
• ½ tsp dried oregano
• 1 cup plain Greek yogurt
• ½ cup English cucumber, grated and squeezed dry
• 1 tbsp lemon juice
• 1 tbsp fresh dill, finely chopped
• 1 clove garlic, grated
• ¼ tsp salt