Leek and bacon clafoutis using a Magefesa - KudoCook
Discover the flavors of Leek and Bacon Clafoutis, a savory delight from Limousin. Enjoy a creamy custard with crispy leeks and smoky bacon in every bite! Perfect for a gourmet twist on tradition....
Ingredients
- 20g Butter
- 500g Leeks, sliced
- 150g Smoked bacon, diced
- 4 Eggs
- 200ml Liquid fresh cream
- 100ml Milk
- 50g Flour
- 50g Grated Gruyère cheese
- Salt and pepper to taste
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