Leinsamen-Flammkuchen mit Lachs und Champignons - Cookidoo® – the official Thermomix® recipe platfor

Leinsamen-Flammkuchen mit Lachs und Champignons - Cookidoo® – the official Thermomix® recipe platfor

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Ingredients

  • 2 Eiweiß
  • 25 g Leinsamen
  • 130 g Emmentaler
  • 2 Eigelb
  • 100 g Quark
  • ¾ TL Salz
  • 5 Prisen Pfeffer
  • 100 g Crème fraîche
  • 15 g Sahne-Meerrettich
  • 50 g Räucherlachs
  • 50 g Champignons
  • 10 g Dill
  • 20 g Rucola
  • 2 TL Zitronensaft

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