Cinnamon Ice Cream with Port & Orange Sauce - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 200 g milk
• 300 g double cream
• 100 g caster sugar
• 100 g honey
• 6 egg yolks
• 1 orange
• 1 cinnamon stick
• 1 vanilla pod
• ice cubes
• 40 g brown sugar
• 260 g orange juice, freshly squeezed
• 200 g port wine
• ½ tsp ground cinnamon
• 1 tsp natural vanilla extract