Peach Cobbler Recipe - From Texas Hill Country to Your Table with Love!

Ingredients

• 1.5 lbs All Purpose Flour
• 1 cup Sugar (Divided, 3/4 c and 1/4 c)
• 1 lb Butter (Cold from fridge, cut into small pcs or grated)
• 4 whole Egg Yolks (Divided)
• 2 oz Heavy Cream (Cold)
• 1-32oz jar Peach halves or slices in Light Syrup
• 1 tsp Ground Cinnamon
• 1/8 tsp Nutmeg
• 1 tbls Corn Starch
• 1 tsp Vanilla Extract
• 2 tbls Lemon Juice
• 2 tbls Melted Butter
• 1/8 tsp Salt