Peach Cobbler Recipe - From Texas Hill Country to Your Table with Love!
Peach Cobbler is a true Texas Hill Country treat, and ours is prepared with a lot of love and served with a heaping spoonful of Southern hospitality!
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Ingredients
- 1 1/2 lbs All Purpose Flour
- 1 cup Sugar (Divided, 3/4 c and 1/4 c)
- 1 lb Butter (Cold from fridge, cut into small pcs or grated)
- 4 whole Egg Yolks (Divided)
- 2 oz Heavy Cream (Cold)
- 1-32oz jar Peach halves or slices in Light Syrup
- 1 tsp Ground Cinnamon
- 1/8 tsp Nutmeg
- 1 tbls Corn Starch
- 1 tsp Vanilla Extract
- 2 tbls Lemon Juice
- 2 tbls Melted Butter
- 1/8 tsp Salt
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