Scallops and prawns with XO butter - Cookidoo® – the official Thermomix® recipe platform
Scallops and prawns in XO butter, a delicious Thermomix® recipe for 4 portions. Sign up for free to access over 100,000 recipes!
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Ingredients
- 500 g raw tiger prawns
- 3 garlic cloves
- 2 eschalots
- 30 g tomato paste
- 200 g rice bran oil
- ½ tsp sea salt
- ½ tsp ground black pepper
- 2 tsp ground smoked paprika
- 2 dried bay leaves
- 1 eschalot
- 20 g fresh ginger
- 2 long red chillies
- 25 g prosciutto
- 100 g unsalted butter
- 10 g sesame oil
- 1 tsp honey
- 20 g soy sauce
- 1 lime
- 250 g water
- 4 fresh scallops
- 3 sprigs fresh coriander
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