Pecan and Almond Brown Sugar Cookies
?> Pecan and Almond Brown Sugar Cookies - dozen Note: Steps are for original recipe. Actual cooking times may need to be adjusted for updated quantities.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diamondnuts.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Sifter
- Oven
- Baking sheet
- Parchment paper
- Cooling rack
- Saucepan
- Whisk
- Spatula
- Refrigerator
Ingredients
- 1/4 cup Diamond of California® Whole Almonds
- 1/4 cup Diamond of California® Chopped Pecan
- 1 cup Diamond of California® Sliced Almonds
- 1 cup organic butter (softened)
- 1/2 cup white sugar
- 1/2 cup light brown sugar
- 1 large egg
- 1 tsp vanilla
- 2 cups unbleached all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup light brown sugar
- 1/2 cup organic whole milk
- 1 tbsp organic butter
- 2 cups powdered sugar (sifted)
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