Easy Lemon Poppyseed Scones
When lemons abound, there's nothing more delicious to make than Easy Lemon Poppyseed Scones.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Cooking tools:
- Cookie scoop
- Cooling rack
- Mixing bowl
- Whisk
- Fork
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Aluminum foil
- Paper towel
- Microwave
- Oven
- Freezer
- Refrigerator
Ingredients
- 1 cup heavy cream
- 8 tbsp unsalted butter
- 2 cups all-purpose flour
- 6 tbsp sugar
- 1 tbsp corn starch
- 1 & 1/2 tbsp poppy seeds
- 1 tbsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- zest of 1 medium-size lemon
- 2 cups powdered sugar
- 3-4 tbsp milk or half and half
- 1 tbsp fresh lemon juice
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