Organic Beet Salad with Red Onions - Abby's Health & Nutrition
2 pounds (approximately 10 medium-sized) organic red beets, roasted 1 cup organic red onion, sliced 2 teaspoons organic red wine vinegar 2 tablespoons organic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at abbyshealthfood.com.
Ingredients
- 2 pounds (approximately 10 medium-sized) organic red beets, roasted
- 1 cup organic red onion, sliced
- 2 teaspoons organic red wine vinegar
- 2 tablespoons organic sunflower oil
- 2 teaspoons organic basil, chopped
- 2 teaspoons organic balsamic vinegar
- Pink Himalayan salt to taste
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