Orange and Beet Salad Recipe
Brighten you day with this colorful beet salad with sliced beets, navel oranges, red onions, arugula in a light vinaigrette.
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Ingredients
- 1 bunch of beets, leaves removed (save them for beet greens !) - about 4 or 5 medium sized, scrubbed clean
- 2 large navel oranges, peels cut off with a small small knife and sliced
- 1 bunch of arugula leaves, cleaned, and any thick stems removed
- Several thin slices of red onion
- optional 1/4 cup chopped walnuts
- 3 Tbsp white wine vinegar
- 1/4 cup extra virgin olive oil
- 1/4 teaspoon dried mustard
- Salt and pepper to taste
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