Ripped Recipes - Healthy Cashew Butter Chicken Curry
This is an extremely quick recipe that's very high in protein, extremely low in carbs and moderate on the fats! Flavoursome, fragrant and creamy as hell!
Ingredients
- 175 g Chicken Breast
- 50 g Onions
- 1/2 clove Garlic
- 2 g Cilantro (Coriander)
- 1/4 tsp Nutmeg (Ground)
- 1 serving (serving = 1 serving) Asian Home Gourmet Indian Korma Curry Paste
- 1/2 serving (serving = 1/4 cup) Kame Coconut Milk
- 100 ml Almond Milk
- 25 g Cashew Butter
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