Salted Caramel Chocolate Torte Recipe

Name: Salted Caramel Chocolate Torte Recipe
Ingredients: 12 digestive biscuits, crushed; 50g unsalted butter, melted; 100g castor sugar; 2tbsp liquid glucose; 300ml whipping cream; large pinch sea-salt flakes; 2 egg whites; 125g castor sugar; few drops vanilla extract; 300g dark chocolate, melted; pinch sea-salt flakes, to decorate; You will need; 20cm loose-bottomed cake tin, the base lined with baking paper, and a small disposable piping bag

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Salted Caramel Chocolate Torte Recipe. Find thousands of easy, quick and healthy recipes for dinner tonight. Try our beef recipes, a new twist on a salmon dish or a delicious cheesecake for dessert -...

Keywords

chocolate
chocolate cake
recipes
caramel torte

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Cooking tools:

Piping bag
Cake pan
Pastry brush
Double boiler
Mixing bowl
Saucepan
Whisk
Spatula
Chef's knife
Plate
Stove
Refrigerator
Parchment paper
Measuring spoon

Ingredients

12 digestive biscuits, crushed
50g unsalted butter, melted
100g castor sugar
2tbsp liquid glucose
300ml whipping cream
large pinch sea-salt flakes
2 egg whites
125g castor sugar
few drops vanilla extract
300g dark chocolate, melted
pinch sea-salt flakes, to decorate
You will need
20cm loose-bottomed cake tin, the base lined with baking paper, and a small disposable piping bag