Broccoli and Bacon Fried Rice - Today's Parent

Broccoli and Bacon Fried Rice - Today's Parent

www.todaysparent.com

Three cheers for fried rice. With tender-crisp broccoli and salty bacon, all signs point to adding this into weekly rotation.

View Original

Share this recipe:

Ingredients

  • 2 slices thick-cut bacon, (about 100 g), diced
  • 1 tbsp canola oil, divided
  • 3 cups small broccoli florets, stems peeled and diced
  • 1/2 cup chopped onion
  • 2 tbsp chopped ginger
  • 1 tbsp chopped garlic
  • 4 cups cooked long-grain white rice, chilled
  • 1/2 cup diced water chestnuts
  • 3 large eggs, beaten
  • 1 cup peas, (fresh and frozen, defrosted)
  • 3 tbsp oyster sauce
  • 1/4 cup roasted red-skinned peanuts

More Like This