Homemade Marshmallows | Paula Deen
Drop these into your hot coca, use them for s'mores, or just eat them plain. They're just plain delicious!
Ingredients
- 2 envelopes (2 tablespoons) unflavored gelatin
- 1/2 cup granulated sugar
- 2 teaspoons light corn syrup
- 2 egg whites
- 1 1/2 teaspoons vanilla extract
- as needed powdered sugar
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