'Forloren Hare' (Meatloaf) with Bacon and Sides
Savor the classic Forloren Hare recipe, infused with juicy ground beef & bacon. Ready in just 60 mins! Perfect for a cozy family dinner. Easy to follow steps.
Ingredients
- 2 pounds ground beef
- 6 slices bacon
- 4 large eggs
- 1/2 cup milk
- 1/2 teaspoon salt (or less, as bacon adds enough)
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried thyme
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
- 1 cup creamy gravy mix
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