'Forloren Hare' (Meatloaf) with Bacon and Sides

'Forloren Hare' (Meatloaf) with Bacon and Sides

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Savor the classic Forloren Hare recipe, infused with juicy ground beef & bacon. Ready in just 60 mins! Perfect for a cozy family dinner. Easy to follow steps.

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Ingredients

  • 2 pounds ground beef
  • 6 slices bacon
  • 4 large eggs
  • 1/2 cup milk
  • 1/2 teaspoon salt (or less, as bacon adds enough)
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1 cup creamy gravy mix

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