Tia Mowry's Crackling Cornbread Recipe
Give classic cornbread a flavor upgrade with some surprising sweet and savory ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.today.com.
Ingredients
- 2 tablespoons bacon fat or unsalted dairy-free butter
- 2 cups yellow fine cornmeal
- 1 teaspoon kosher salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1½ cups buttermilk
- 1 large egg, lightly beaten
- 1/4 cup honey or maple syrup
- 1/4 cup vegetable oil
- 1 cup shredded sharp cheddar cheese or dairy-free cheese
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