Breakfast Burrito Sauce
Breakfast burrito sauce made with sour cream, chipotle peppers, garlic, and lime; smoky, creamy, make-ahead, and ready for eggs or potatoes.
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Cooking tools:
- Food processor
- Lime juicer
- Microplane
- Measuring spoon
- Mixing bowl
- Covered container
- Refrigerator
- Spoon
Ingredients
- 2 cloves garlic
- 4 tablespoons chipotle peppers in adobo sauce
- 1 large lime, zested and juiced
- 2 cups sour cream
- salt
- pepper
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