One-Pot Roast with Pork and Vegetables in Soy Mustard Sauce Recipe | Kikkoman Corporation
One-Pot Roast with Pork and Vegetables in Soy Mustard Sauce is a hearty and impressive dish perfect for entertaining, featuring pork shoulder and various vegetables cooked in a single pot. The rich,...
Ingredients
- pork shoulder loin (for sautéing) 2 pieces (300 g / 10.6 oz.)
- salt and pepper to taste
- onion 200 g (7 oz.)
- carrot 120 g (4.2 oz.)
- green beans 80 g (2.8 oz.)
- baby potatoes 200 g (7 oz.)
- kidney beans 100 g (3.5 oz)
- olive oil 2 tbsp
- thyme 5 - 6 sprigs
- Kikkoman Soy Sauce 2 tbsp
- whole grain mustard 1 tbsp
- balsamic vinegar 1 tbsp
- sugar 1 tsp
- salt 1/4 tsp
- pepper to taste
- garlic 2 cloves
- white wine 100 ml (3.4 fl oz.)
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