Pesto and semi-dried Tomato Pasta Bake - LetsGoKids
Delicious 35-minute pesto and semi-dried tomato pasta bake—ready to enjoy! Perfect for family dinners or quick meals.
Ingredients
- 250g dried elbow pasta
- 1/2 cup basil pesto
- 1/2 cup light thickened cream for cooking
- 1/4 cup drained and chopped semi-dried tomatoes
- 225g jar marinated antipasto, drained
- 1/3 cup panko breadcrumbs
- 1/3 cup grated parmesan
- 1 tablespoon pine nuts
- Olive oil
- Shredded fresh basil leaves, to serve
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