Caramel Crumble Cake Stuffed Apples Recipe by Tasty
These baked apples are filled with a spiced cake and topped with a crunchy caramel crumble. This fall-inspired dessert is sure to impress your guests.
Ingredients
- 2 ½ cups unbleached flour
- 1 teaspoon cinnamon
- ½ teaspoon ground cloves
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1 teaspoon baking soda
- 4 large eggs
- 1 cup applesauce
- 1 ½ teaspoons vanilla extract
- 1 ½ cups light brown sugar
- 1 cup vegetable oil
- ½ cup light brown sugar
- ¾ cup unbleached flour
- 1 ½ teaspoons cinnamon
- 5 tablespoons unsalted butter, softened, sliced
- 6 large apples
- 2 tablespoons lemon juice
- vanilla ice cream, for serving
- caramel sauce, for serving
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