Meat Pie Recipe

Meat Pie Recipe

www.petitegourmets.com

The iconic Aussie meat pie, a base of shortcrust pastry with a thick, rich beef and ale filling topped with crispy, buttery puff pastry.

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Ingredients

  • 2 cup Guinness beer (or any rich lager/ale)
  • 1 tablespoon of sunflower oil
  • 1 chopped onion
  • 2 cloves of chopped garlic
  • 1 ounce of ground beef
  • 2 tablespoons of tomato paste
  • 1 cup of beef broth
  • 2 tablespoons of Worcestershire sauce
  • 1/2 teaspoon of oregano
  • 1/4 teaspoon of nutmeg
  • 1 beaten egg
  • 1 1/2 cup of unsalted butter
  • 4 cups of flour
  • 1/2 cup of cold water
  • 2 teaspoons of salt
  • 1 pinch of black pepper

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