Alexandra’s Chilaquiles

Ingredients

• Two 5oz. Siete Sea Salt Tortilla Chip Bags
• 2 Jars Siete Red Enchilada Sauce
• 4 Eggs
• Unsalted Butter, Avocado Oil, or Dairy-Free Butter, as needed
• ¼ cup Yellow Onion, finely diced
• ¼ cup Fresh Cilantro, finely chopped
• Queso Fresco or Dairy-Free Feta - as needed
• Sour Cream, Crema Mexicana, or Dairy-Free Sour Cream - as needed
• Salt & Pepper, to taste