Asparagus and Smoked Salmon Salad Recipe

Ingredients

• 1 pound fresh asparagus, trimmed and cut into 1 inch pieces
• 1/2 cup pecans or walnuts, broken into pieces
• 2 heads red leaf lettuce, rinsed and torn
• 1/2 cup frozen green peas, thawed
• 1/4 pound smoked salmon, cut into 1 inch chunks
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 1 teaspoon Dijon mustard
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 T. honey or 1 T. sugar