Blueberry Oatmeal Pancakes | Nutrition.gov
Combine two breakfast favorites, oatmeal and pancakes, with these delicious blueberry oatmeal pancakes.
Ingredients
- 1 cup uncooked, old fashioned
- 1 cup lowfat (can substitute 1 cup milk plus 1 tablespoon lemon juice or vinegar)
- 0.25 cup
- 1.5 tablespoon
- 0.5 teaspoon
- 1 large beaten
- 2 tablespoon unsalted, melted, cooled
- 0.5 cup fresh or frozen
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