Happy fish pie
This happy fish pie is incredible tasty and easy to make. Creamy, comforting and delicious - it's a total winner!
Ingredients
- 1kg potatoes
- 1 large head of broccoli (480g)
- optional: 3 large free-range eggs
- 3 leeks (480g)
- olive oil
- 2 heaped tablespoons plain flour
- 2 teaspoons of your favourite mustard
- 600ml semi-skimmed milk
- 800g mixed frozen fish chunks, from sustainable sources
- 75g Cheddar cheese
- 1 bunch of chives (20g)
- 1 lemon
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