Broccoli bake

Ingredients

• 100g basmati rice
• 500 g broccoli
• 150 g ground almonds
• 240 g cooked chickpeas
• 4 flax eggs (4 tbsp ground flaxseed 9 tbsp water)
• 2 cloves garlic
• 1 tbsp nutritional yeast
• ½ tsp mediterranean herbs
• ½ tsp salt
• Pinch of ground chilli
• 450 g butternut squash
• 50g nutritional yeast
• 100 ml plant milk
• 40 g tahini
• 2 tbsp olive oil
• 1 tsp ground mustard
• ½ tsp thyme
• ½ tsp paprika
• ¼ tsp black pepper
• 1 clove garlic