Pão recheado com ovo e tomate seco - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 40 g queijo parmesão
- 2 pés de alecrim
- 30 g tomate seco, em azeite
- 130 g água
- 100 g leite
- 1 c. chá de açúcar
- 25 g fermento de padeiro fresco
- 500 g farinha tipo 65
- 40 g azeite
- 1 ½ c. chá de sal
- 6 ovos médios
- 1000 g água
- 1 c. sopa de azeite
- 2 c. sopa de pão ralado
- 50 g pesto rosso
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