Homemade Radish Microgreen Pressed Pasta | Leath Recipes
Radish Microgreen Pressed Pasta with parmesan cheese, caper berries, & sliced radish. 40 minute lunch or dinner party recipe - serves 4. Recipe by Rebecca Taylor for Leath.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at growleath.com.
Ingredients
- 5 cups flour (+ extra for dusting)
- 3 large eggs
- 1 Tbsp water
- ½ cup radish microgreens
- ½ cup herbs or edible flowers
- 2 Tbsp butter
- ¼ cup cream
- ¼ cup parmesan cheese
- Salt + pepper
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