Recipe for beer bread
Beer bread is very light and soft. It’s easy to make and won’t take more than an hour of your time. Choose your favourite beer and try this recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.argeta.com.
Cooking tools:
- Loaf pan
- Cooling rack
- Oven
- Stove
- Microwave
- Saucepan
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 400 g flour
- 1 sachet baking powder
- 1 tsp salt
- 350 ml beer
- 120 g butter
