Apple Cream Torte Recipe – Sunset Magazine

Ingredients

• 1 1/2 pounds (3 or 4) tender-sweet apples, such as Cameo, Fuji, or Gala
• 3 large eggs, at room temperature
• 1 cup granulated sugar
• 3/4 cup heavy whipping cream
• 1 teaspoon vanilla extract
• 1 cup flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon table salt
• Powdered sugar
• Crème fraîche (optional)