Bread & Bacon Bombs to go | IBIS Backwaren

Bread & Bacon Bombs to go | IBIS Backwaren

www.ibis-backwaren.de

Dice the sandwich baguette brioche and place in a bowl. Cut the bacon into small pieces. Peel and finely chop the onion. Finely chop the parsley leaves. Melt the butter in a frying pan. Fry the bacon...

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Ingredients

  • 1 packet IBIS Sandwich Baguette Brioche
  • 125 g bacon
  • 1 onion
  • 1/2 bunch flat-leaf parsley
  • 2 tbsp butter
  • 200 ml milk
  • 3 eggs (size M)
  • salt
  • Pepper
  • 1 pinch of nutmeg
  • Butter to grease the jars
  • 4 ovenproof jars (approx. 450 ml each)

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