Blackened Shrimp and Vegetable Alfredo | Publix Super Markets
Blackened Shrimp and Vegetable Alfredo
Ingredients
- 2 tablespoons fresh basil
- 1 teaspoon dried Italian seasoning
- 2 teaspoons blackening seasoning
- 1 lb peeled/deveined medium shrimp
- Large zip-top bag
- 1 tablespoon olive oil
- 8 oz fettuccine pasta
- 8 oz roast, steak, and pizza topping (sliced fresh mushrooms, onions, and bell peppers)
- 1/3 cup cream sherry
- 1 cup Alfredo sauce
- 1 tablespoon shredded Parmesan cheese
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