Boudin Casserole Recipe | Home Pressure Cooking
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 lb Boudin sausage (casing removed)
- 2 cups Cooked rice
- 1 cup Shredded cheese (cheddar or your choice)
- 1 can Cream of mushroom soup (10.5 oz can)
- 1 cup Milk
- 1 tsp Salt
- 1 tsp Black pepper
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